Heat oven to 400\u00b0.Grease quiche dish.Brown ground beef and onion in skillet. Drain.Add salt and pepper.Spread in bottom of dish.Beat in milk, baking mix and and eggs until smooth (about 1 minut ...
Shred zucchini.Pat dry with paper towel.Mix with next 7 ingredients; shape into 2 patties.Cook until browned on both sides. ...
Saute beef lightly in skillet, add onion and pepper before meat is too brown.Cook noodles in water with bouillon cubes.Do Not Drain Noodles.Pour into skillet with all other ingredients. Bring to boi ...
Mix all ingredients.Bake in ungreased loaf pan at 350\u00b0 for 1 hour.Serve with tomato gravy. ...
Melt butter or margarine in a small saucepan over low heat. Stir in mint.Cook on carrots, peas and broiled tomatoes.Yield: 1/4 cup. ...
Place roast, water, vinegar, salt and pepper in a slow cooking pot.Cover and cook at medium for 8 to 10 hours or until meat is very tender.Remove roast, discard cooking liquid.Shred roast by pulling ...
Melt butter, add onion and cook until limp.Add beef and stir until meat is no longer red.Pour in tomatoes, consomme and water.Add rest of ingredients.Cover and cook over low heat about 45 minutes. ...
Cook and stir meat, onion, green pepper, salt and pepper until meat is brown and onion is tender.Blend eggs and water; pour over meat mixture.Cook on low heat just until eggs are set. Lift cooked po ...
Mix all ingredients, except beef.When thoroughly mixed, add beef.Put in covered casserole dish.Bake at 325\u00b0 for about 2 1/2 to 3 hours.Serve over rice or noodles. ...
Beat cream cheese at high speed until fluffy. Add Cool Whip, peanut butter, sugar and milk. Beat well. Spoon into crust. Chill at least 5 hours. ...