Heat a skillet; saute ground beef.Pour contents of pan into a colander lined with paper towels.Drain fat; return meat to pan.Add onion; saute for 4 to 5 minutes.Stir in water, wine, hot pepper, garl ...
Make cake mix batter according to directions on box.Pour into greased and floured 9 x 13-inch pan.Blend together Ricotta cheese, eggs, sugar and vanilla.Spoon over cake mix.Bake at 350\u00b0 for 50 ...
Heat oven to 375\u00b0.Combine shortening, peanut butter, brown sugar, milk and vanilla in large bowl.Beat at medium speed of electric mixer until well blended.Add egg.Beat just until blended.Combin ...
First day and night:Marinate brisket in vinegar, oil, garlic, salt and pepper. ...
Mix together all ingredients in microwave dish, stirring to coat bread cubes with other ingredients.Heat on Full power for 3 to 4 minutes, or until croutons are dry.Stir once during heating.Croutons ...
Cream butter and add sugar.Add milk.Beat until spreading consistency.Stir in flavorings. ...
Combine eggs, bread crumbs, onion, green pepper, parsley, 1/2 of the oregano, garlic salt and dash of pepper.Add ground beef; mix well.Shape into 24 meatballs.Bake in shallow pan, uncovered, at 375\ ...
Preheat oven to 350\u00b0.In a saucepan, combine 1 cup butter, 1/4 cup cocoa, water, 1/2 cup buttermilk and eggs.Stir constantly over low heat until mixture bubbles.In a large bowl, mix sugar, flour ...
Chop vegetables and meat into bite-size pieces.Combine all ingredients and pour into a Dutch oven, covering tightly.Bake in 300\u00b0 oven for six hours.Shred with a fork and serve on hard rolls. ...
Cook beef and onion; drain. Stir in salt. Spread in greased 9-inch pie plate. Sprinkle with cheese. Stir remaining ingredients with fork until blended. Pour into plate. Bake 25 minutes or until knif ...