In a bowl mix fresh ground beef and rice; season with salt to taste.Make into round 2-inch meatballs.Brown in a large skillet.Add tomato soup.Simmer until they are done. ...
Cook mixture 10 minutes.Add 1 pound sliced or chopped beef. Cook on low for 1 hour.Serve on buns. ...
In skillet (350\u00b0), brown meat, onions and celery.Add tablespoon Worcestershire sauce, salt and pepper, 16 ounce can cut green beans (drained) and 1/2 cup water.Make gravy and add. Turn heat to ...
Dissolve yeast in 3/4 cup water.Mix butter and sugar.Add egg and mix well.Add remaining ingredients; mix well.Let stand in greased, covered bowl in refrigerator all night or for 6 hours. Roll out as ...
Brown hamburger with bell pepper and onion.Drain.Add tomato sauce and simmer 5 minutes.Cook macaroni and drain.When macaroni is drained, add Cheddar cheese and kidney beans.Then add rest of ingredie ...
Wash apples.Slice with skin and seeds.Add cider and cook until apples are very soft.Put apples through sieve; add sugar and spices; let simmer until quite thick.Stir frequently to prevent sticking.F ...
Boil and mash potatoes.Brown and drain ground beef.In a 9 x 13-inch dish, mix ground beef, corn, creamed corn, peas and green beans together.Spread mashed potatoes over the top.Salt and pepper.Place ...
Mix all ingredients together; roll into small balls (should make about 80).Brown in hot oil. ...
Mix soup and eggs with meat; form into balls and place in baking pan.In saucepan over medium heat blend together cranberry sauce, sugar and kraut until smooth.Pour over meat balls.Bake at 350\u00b0 ...
Chop mushroom stems.Mix with other ingredients.Stuff into mushrooms caps; microwave 4 minutes. ...