Barbecue Beef - cooking recipe

Ingredients
    1 tsp. salt
    1 tsp. dry mustard
    2 Tbsp. sugar
    3/4 c. water
    1/2 c. ketchup
    1 large onion, chopped
    1/2 tsp. pepper
    2 Tbsp. French dressing
    1/4 Tbsp. sage
Preparation
    Cook mixture 10 minutes.
    Add 1 pound sliced or chopped beef. Cook on low for 1 hour.
    Serve on buns.

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