Barbecue Beef - cooking recipe
Ingredients
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1 tsp. salt
1 tsp. dry mustard
2 Tbsp. sugar
3/4 c. water
1/2 c. ketchup
1 large onion, chopped
1/2 tsp. pepper
2 Tbsp. French dressing
1/4 Tbsp. sage
Preparation
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Cook mixture 10 minutes.
Add 1 pound sliced or chopped beef. Cook on low for 1 hour.
Serve on buns.
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