Mix meat and the next 8 ingredients; shape into 1-inch balls. Pour 2 tablespoons oil into large skillet; brown meatballs. Remove from skillet.Pour off fat.Heat chili sauce and grape jelly in pan unt ...
Combine onion, salt, tomato soup, lemon juice and brown sugar in a 9 x 9 x 2-inch baking dish.Cook on High 4 to 5 1/2 minutes or until simmering.Stir halfway through cooking time.Roll beef into 1-in ...
Mix first 4 ingredients.Spread on toast.Place on baking sheets.Broil 4 inches from source of heat 2 to 3 minutes or until golden and bubbly.Makes 36. ...
Mix together softened margarine and confectioners sugar and peanut butter.When mixture looks like cornmeal, form into balls about 1-inch in diameter.Chill 2 to 4 hours on a cookie sheet. Melt paraff ...
Place each of the first 3 ingredients separately into zip-top plastic bags; set aside.Combine vinegar and next 6 ingredients until sugar dissolves.Pour marinade equally over vegetables in plastic ba ...
Brown meat; add soup and vegetables. Pour into casserole. Mix corn bread according to directions on package. Pour batter over meat mixture and bake until bread is cooked and browned. ...
Brown ground beef.Into a greased casserole dish, layer ground beef, thinly sliced potatoes, onion, salt and pepper.Use as many layers as you want, but end with potatoes and onion.Pour soup over top. ...
Cream together butter, powdered sugar and vanilla until light. Add flour and nuts. Mix well. Shape into small balls and place on an ungreased cookie sheet.Bake in a 350\u00b0 oven for 15 to 18 minut ...
Mix the seasoning together, then add to ground beef and mix thoroughly.Let set at least 12 hours before canning.If left in cold place, you canlet set for several days.Put in cans and cook 3 hours in ...
2 tablespoons granulated sugar = 1/2 teaspoon Sweet 'N Low. ...