Mix ground beef, cracker meal, onion, evaporated milk and salt.Roll in flour.Brown meatballs in oil.Drain.Simmer in sauce for 15 minutes.To make sauce, drain pineapple and reserve juice.Measure pine ...
Mix hamburger, pepper and salt. Shape into 2 large patties. Dredge in flour (both sides). Fry in small amount of cooking oil. Makes nice brown crust. ...
Combinepeanutbutter,8ouncesCoolWhip and ice cream. Pour into pie shells.Top with 4 ounces Cool Whip and put in freezer.Let set up before serving. ...
Pour peanut butter and marshmallow cream in bowl.Cook sugar and milk until soft ball stage.Remove from heat and pour over peanut butter and marshmallow cream.Beat until smooth and pour into buttered ...
Saute onion and garlic in butter over medium heat.Stir in meat and brown.Stir in flour, salt, pepper and mushrooms.Cook five minutes.Stir in soup.Simmer, uncovered, 10 minutes.Add sour cream.Heat th ...
Combine cucumbers,onionsandsalt. Cover with water and stand overnight;drain.Makea syrup of sugar, vinegar, white mustardseed,celeryseed and turmeric powder.Bring syrup to a boil and add the cucumber ...
Mix all ingredients together with mixer until well blended. On sheet of wax paper, spread a little parsley.Put mixture on top and roll it up in wax paper.Keep in refrigerator.This recipe tastes bett ...
Salt cukes and onion; cover with ice for 3 hours.Rinse well. Add to hot mixture.Bring almost to boil; pack in jars and seal. ...
Drain tuna.Mix together with softened cream cheese. Add pecans and onions.Roll into ball. Garnish with parsley.Serve with Town House crackers. ...