Bread And Butter Pickles - cooking recipe

Ingredients

4 qt. sliced cukes
4 small onions
1/2 c. salt
1 1/2 c. sugar
3 c. vinegar
1 Tbsp. white mustard seed
1 tsp. celery seed
1 tsp. turmeric powder

Preparation

Combine cucumbers,
onions
and
salt. Cover with water and stand overnight;
drain.
Make
a syrup of sugar, vinegar, white mustard
seed,
celery
seed and turmeric powder.
Bring syrup to a boil and add the cucumbers.
Cook 15 minutes.
Pour in jars and seal.