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Peanut Butter Frosts

Combine flour, oats, sugar and soda in large bowl.Add butter, peanut butterand egg; stir until thoroughly blended. (Mixture will becrumbly.)Press\tinthebottom of greased 9-inch square pan.\tBake at ...

Easy Beef Stroganoff

Brown beef and onion in butter.Add other ingredients except sour cream and cook slowly, uncovered, for 1 1/2 hours.Just before serving, stir in sour cream. Serve over rice topped with chopped dill p ...

Antipasto Salad

Mix all ingredients except dressing in large bowl.Mix dressing according to package directions.Pour over salad and refrigerate. ...

Pecan Butter Fingers

Mix butter and sugar until creamy and fluffy.Gradually mix in flour.Stir in salt, vanilla and pecans.Using a level tablespoon of dough, shape into 2-inch long fingers.Place on an ungreased cookie sh ...

Impossible Cheeseburger Pie

Brown ground beef with onion and salt and pepper.Drain off grease.Spread in greased 10-inch pie plate.Beat together until smooth (1 minute with mixer or 15 seconds in blender): milk, Bisquick and eg ...

Peanut Butter Pie

Cream the cream cheese and powdered sugar.Add peanut butter. Mix thoroughly.Add 1 container of Cool Whip until well blended. Fill pie shell.Frost with the remaining Cool Whip. ...

Chrusciki(Angel Wings)

Beat egg yolks until light.Add cream and sugar; beat well. Add flour, salt and cinnamon.Roll small amount of dough at a time to a little less than 1/8-inch thick.Cut in 1 x 3-inch strips, cutting en ...

Diabetic-Peanut Butter Pie

Crust:Melt margarine and mix with cracker or cereal crumbs. Pat into bottom of 9-inch pan.Bake at 350\u00b0 for 10 minutes.Let crust cool at room temperature. ...

Butter Balls

Cream butter.Add sugar and continue to beat until light. Add vanilla and flour; fold in nuts.Shape into balls on ungreased cookie sheet.Bake at 350\u00b0 for 15 to 18 minutes.Roll in confectioners s ...

Peanut Butter Fudge

Bring to boil sugar and milk over high heat and boil 2 1/2 minutes.Beat in peanut butter and marshmallow.Pour into buttered platter to cool. ...

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