Mix first five ingredients.Place in ovenproof casserole dish.Combine pecans and butter in pan.Saute lightly to mix. Sprinkle over top of mixture.Bake at 350\u00b0 for 20 minutes. Better served warm. ...
Cut meat into bite size pieces.Roll meat in flour and Lawry's.Brown meat in oil; drain. Add enough water to cover meat; add thyme.Cover pan and simmer 30 to 45 minutes.Serve with rice or noodles. ...
Combine ingredients well.Chill.Keeps for 2 to 4 weeks. Excellent on warm breads, rolls and muffins. ...
Open and and empty into microwavable dish.Microwave for 2 minutes.Serve in bowls with fresh fruit or veggies.Makes 2 to 4 servings. ...
Combine all ingredients to make a paste except chicken. Marinate meat for 1 hour. Saute 4 to 6 minutes.Using 18 small wooden skewers, skewer the chicken, some green peppers (cut into 1-inch pieces), ...
Sift flour, 2 tablespoon sugar and salt together.Add butter and work until mealy.Scald milk; add 2 teaspoons sugar.Cool to lukewarm.Add yeast and stir until dissolved.Beat egg yolks. Add cream and c ...
Wash hands.Preheat oven to 350\u00b0.Combine in mixing bowl the hamburger, eggs, bread crumbs, seasonings and herbs of choice. Bake small meatballs on cookie sheet (20 minutes). ...
(Note:\tAmount of potatoes, carrots and onions will depend on amount of meat). ...
Crush 1 cup of corn flakes; place in a large mixing bowl.Add egg, tomatoes, salt and pepper; beat well.Add ground beef; mix only until combined.Shape into 6 loaves, about 4 inches long. Place in sin ...