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Ricotta Cheese Cake

Follow box directions to mix cake.Pour into 9 x 13-inch greased cake pan.Mix sugar, Ricotta cheese, vanilla and eggs together.Do not stir.Just pour into center of cake.Bake at 350\u00b0 for 45 minut ...

Italian Frittata (Omelette)(Quick Meal Using Leftover Spaghetti)

Mix together eggs.Add salt, pepper, oregano and basil.Add spaghetti and Parmesan cheese.Put in heated pan with a little olive oil.Brown on bottom.Then put under broiler to finish top. ...

Tortilla Espanola(Spanish Omelette)

Amounts vary depending on size of ingredients, pan and personal preferences. ...

Microwave Scrambled Eggs In A Mug

In a 12 ounce microwave-safe mug, microwave the butter on High for 45 seconds to 1 minute or until melted.Add the eggs, milk, salt and pepper.Stir or whip with a fork.Microwave on High until eggs be ...

Peanut Butter Candy

Mix first 3 ingredients together and shape into balls.Melt chocolate and paraffin.Dip balls into chocolate. ...

Macaroni And Beef Bake

Cook macaroni as directed on package.Rinse in cold water and drain. Brown beef, onion and pepper in skillet. Stir in flour. Add tomatoes and cook until mixture thickens. Stir incheese, seasonings an ...

Peanut Butter Pinwheels

Boil potato with the jacket on.When potato is done, peel and mash into a cup.Makes about 1 cup of potato.Mix potato and powdered sugar until it makes a stiff dough.Roll out dough on wax paper.Spread ...

Easy Peanut Butter Pie

Blend all ingredients well with mixer except the Cool Whip. Fold in the Cool Whip.Put in pie crust and freeze. ...

Peanut Butter Cream Pie

Crust:Melt 1 stick butter; remove from heat.Stir in 1 cup flour.Mix well.Add the chopped pecans.Pat into a 10-inch pie pan.Bake at 350\u00b0 for 20 minutes.Cool before filling. ...

Fluffy Peanut Butter Pie

In a medium bowl, beat cheese until soft and fluffy; beat in sugar and peanut butter.Slowly add milk, blending thoroughly. Fold Cool Whip into this mixture.Pour into pie shell.Sprinkle with nuts, if ...

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