Unfold crescent rolls and place in bottom of an ungreased 15 x 10-inch jellyroll pan.Pinch the edges to seal.Brush dough with beaten egg.Bake at 375\u00b0 for 11 to 13 minutes.Cool.Combine cream che ...
Slice cucumbers, onions, and pepper. Cover with salt, let stand 3 hours. Drain off liquid and rinse. Mix vinegar, sugar, turmeric, and spices. Bring to a boil, add cucumber, onion, and pepper. Heat ...
Slice cucumbers, onions and pepper and soak in salt water for 1 hour, then drain.Cover with ice cubes for 1/2 hour.Mix sugar, vinegar, spices and water.Bring to hard boil.Put in cucumbers, onions an ...
In small bowl, mix mushroom soup with 1/2 cup water.In large bowl, combine 1/4 cup soup mixture with remaining ingredients. Shape into meatballs; brown in shortening in frypan.Or, place in glass 12 ...
Cut onions and pepper same length as cucumbers.Mix together first 4 ingredients.Cover with ice.Pour 1 cup hot water on top, cover and let stand 3 hours.Drain in colander. ...
Beat cream cheese and powdered sugar until smooth, then add peanut butter and milk.Beat until smooth, then fold in 8 ounces of Cool Whip.Pour into a graham cracker crust.Freeze or refrigerate until ...
Combine meat, rice, egg, parsley, onion, salt, pepper and 1/4 cup soup.Mix thoroughly.Shape into about 20 small meatballs and place into skillet.Mix remaining soup and water.Pour over the meatballs. ...
Boil sugar, oleo and milk to soft ball stage.Remove from heat.Add peanut butter chips and marshmallows.Add peanut butter and beat until glossy or until you know it's time to pour. ...
Brown hamburger in skillet until done. Add salt. Cook macaroni according to directions on package. In casserole dish, place one layer hamburger, tomato soup and macaroni, then add 3 to 4 slices of c ...