Clean the chicken wings.Pat them dry.Add 1 T soy sauce and mix them together.Heat wok then add oil.Deep fry wings until golden brown.Remove.Remove the oil from the wok.Reheat the wok then add 2 T oi ...
In a bowl, whisk the eggs and water;.Melt 2 tablespoons of the butter in a large stainless steel bowl set over a pot of simmering water; Add the eggs and cook over low heat, gently stirring with a h ...
Heat butter or olive oil in a medium skillet over medium-high heat.While skillet is heating, beat eggs and milk together until foamy.When skillet is hot, pour eggs into skillet and scramble until ju ...
Mix together the crumbs, sugar and melted butter and press into a pie plate.Bake 350 for 8 minutes. Set aside to cool on a rack.Heat milk and marshmallows until melted and smooth. Remove from heat a ...
Recipe:1. For marinade mix lemon juice, soy sauce, ginger.2. Put the wings in a container, pour the marinade. Leave for 3-4 hours, periodically turning the wings.3. Mix honey, tomato paste and 2 tab ...
(Note: If you want to cut down on the calories, low-fat or nonfat versions of the cream cheese, milk and mayo will work just fine.) Combine all ingredients in a bowl and beat until smooth and creamy ...
Preheat oven to 400 degrees.Place chicken wings in a baking dish.Add all remaining ingredients to a sauce pan and cook for 3 minutes.Pour mixture over chicken and bake for 30 to 35 minutes.Test for ...
Slice round steak or top sirloin into thin, satay-like slices against the grain of the meat.In a large dutch oven or frying pan, brown the sliced meat in the 3 T of butter.Add onion, mushrooms, salt ...
Combine flour, salt and pepper and coat all sides of beef.Heat about 1/4\" of oil in dutch oven or large pot and brown all sides of meat.Add water, onion and all spices.Cover and simmer for 2 hours ...
In a blender, blend cottage cheese and milk until smooth.Stir in remaining ingredients and mix well. Chill overnight.Serve with raw vegetables. ...