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Butterscotch Apple Dip

In heavy saucepan over low heat, combine sweetened condensed milk, chips and salt.Cook and stir until chips melt.Remove from heat; stir in vinegar and cinnamon.Serve warm with apples. Makes about 1 ...

Cheesecake

Blend Ricotta and cream cheese with mixer. Add sugar; beat in eggs, one at a time. Add lemon juice, vanilla, cornstarch, flour and butter. At low speed, stir until smooth. Fold in sour cream. Butter ...

German Chocolate Cream Cheese Cake

Grease and flour a 9 x 13-inch pan.Mix cake by directions on box.Put chopped nuts in bottom of pan, followed by cake batter. Cream butter, cheese and sugar together and pour on top of mix before bak ...

Lime-Cheese-Pineapple Salad

Mix the first 3 ingredients.Cool until half stiffened.Add the milk, cottage cheese, pineappleand almonds.Fold in the mayonnaise.I usually add a few cut up maraschino cherries.A little horseradish is ...

Cheddar Cheese Ball

Bring Cheddar cheese, cream cheese and margarine to room temperature.Add milk, onion, pimento, Worcestershire sauce and hot sauce.Beat until combined.Cover and chill 4 to 24 hours. ...

Peanut Patties(Microwave)

Combine sugar, water, saltand light corn syrup in a 2 quart glass measuring cup.Bringtoa boil in the microwave oven (approximately 3 minutes).\tStir and add peanuts.Return to microwave oven and\tcoo ...

Caramel Fruit Dip

Combine cream cheese, sugars, white syrup and vanilla.Stir in chopped nuts.Prepare 24 hours before serving.Serve with sliced granny smith apples, strawberries, your favorite fresh fruit. ...

Cheese Pie (No Bake)

Microwave on Medium until soft (small bowl) miniature marshmallows and milk (about 5 minutes).Let cool.In a large bowl, blend soft cream cheese plus Cool Whip.Add vanilla.Next add the cool marshmall ...

Never-Fail Fruit Mixture

Drain juice from mixed fruits and discard.Drain juice from pineapple, but save to use. Mix fruits together in bowl.Sprinkle pudding over fruit and fold in to blend.Add half of pineapple juice.Cover ...

Ice Cream Dessert

Stir softened ice cream into pudding which has been mixed with the milk.Put on the crust made from the crackers and margarine in a 9 x 13-inch pan.Put 9 ounces Cool Whip on top.Store in refrigerator ...

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