Banana Pudding - cooking recipe

Ingredients
    3/4 c. sugar
    1/3 c. flour
    1/4 tsp. salt
    2 c. milk
    4 eggs, separated (yolks well beaten)
    2 Tbsp. butter
    2 tsp. vanilla
    4 bananas
    vanilla wafers
Preparation
    In microwave-safe bowl, combine sugar, flour, salt, milk, egg yolks and butter; mix well.
    Cook on High until mixture thickens, stirring frequently.
    Add vanilla and stir well.

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