Mix first two ingredients until crumbly.Measure 2/3 cup of that mixture and mix that with cinnamon and brown sugar.Set aside.Take remaining mixture and press into ungreased 9 x 13-inch pan (press ha ...
Mix together.Form into 2 balls (put half of mixture into Saran Wrap or wax paper and form into ball).Cool, then roll in chili powder. ...
Beat cream cheese until smooth. Add next 4 ingredients and mix well. Stir in onion and cucumber. Spoon into covered container. Chill until ready to use.Makes 2 cups. ...
Prepare mix and chill.Freeze in ice cream freezer according to manufacturer's directions. ...
Drain artichoke hearts and chop.Mix with mayonnaise and cheese.Bake at 350\u00b0 until bubbly.Serve with Melba toast, sliced fresh bread or unsalted crackers. ...
Heat oven to 425 degrees.Mix sugar with apple pie filling and pour into bottom pie crust.Sprinkle with cinnamon and dot with butter.Place second crust over filling; press together and seal. Sprinkle ...
Cook grits in water & salt until thickening.Add rest of ingredients, stir well. Pour in greased 7x11 casserole.Bake at 350 degrees, uncovered for 30 minutes, or until set. ...
Whip cream cheese, milk, powdered sugar and Cool Whip until smooth and pour over crust. ...
Mix all ingredients (except pecans/pretzels) in a bowl. Chill in refrigerator for at least 2 hours. Form into a ball and roll in pecans or pretzels. ...