Microwave Macaroni And Cheese - cooking recipe

Ingredients

1 lb. macaroni
1 to 1 1/2 lb. extra sharp cheese
1/4 c. seasoned bread crumbs
12 oz. can evaporated milk

Preparation

Cook macaroni according to package directions.
In microwave, melt cheese in a microwave-safe dish.
Set at Medium setting for 2 minutes.
Repeat, if necessary, to get cheese melted smoothly. Combine melted cheese, bread crumbs and evaporated milk, along with cooked macaroni in large bowl.
Place back in microwave for 3 to 5 minutes on High.