Bring rice, milk, and sugar to boil.Simmer for 45 minutes. Then slowly blend in eggs, heavy cream and vanilla which have been beaten together.Heat until mixture starts to thicken.Add raisins if desi ...
In medium saucepan, combine cornstarch, salt, dry mustard and pepper.Stir in milk until smooth.Add margarine.Stirring constantly, bring to a boil over medium-high heat and boil 1 minute.Remove from ...
Beat eggs. Add sugar, evaporated milk and vanilla. Mix well. Pour into ice cream freezer. Fill remainder with milk. ...
Microwave chocolate, milk and margarine in a medium bowl on High for 1 to 1 1/2 minutes, stirring every 30 seconds.Stir until chocolate is completely melted.Spread evenly in crust. Refrigerate until ...
Spread\tslices of bread with mayonnaise.Sprinkle with Parmesan cheese.Cutinfinger slices.Bake in a 200\u00b0 oven until very crisp.Good as a snack or serve with tossed salad. ...
Have cheese at room temperature.In small mixer bowl, beat together Cheddar cheese and cream cheese until blended.Beat in deviled ham.Stir in olives and chill.Shape into two 8-inch long logs.Roll in ...
Place butter in 9 x 12-inch baking dish to melt in oven at 350\u00b0.In bowl, mix potatoes, sugar, milk, soda, flour and nutmeg. When blended, mix in eggs.Swirl melted butter around to coat baking d ...
Mix first 5 items together well.Form into ball; let chill and roll in finely chopped pecans. ...
Mix all ingredients except pecans.Chill in refrigerator overnight.Shape into ball at serving time. Roll ball in chopped pecans. Serve with cinnamon crisp graham crackers. ...