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Peanut Brittle

Bring sugar, Karo and water to a boil until it spins a thread. Add peanuts and cook until golden.Add soda and vanilla, stir and pan up quickly on greased cookie sheet. ...

Bacon And Swiss Cheese Pie

Line a 9-inch pie pan with rich pastry.Brush with slightly beaten egg white.Bake in preheated hot oven at 450\u00b0 until crust sets, but is not brown. ...

Cheesecake Bars

Mix ingredients.Save 3/4 cup of mixture for topping.Pat remainder in 9 x 13-inch pan and bake for 8 to 10 minutes at 350\u00b0. Cool. ...

Glazed Fruit Dessert

Combine pudding and pineapple juice, folding in pineapple, oranges and bananas.Refrigerate.May top with Cool Whip. ...

Macaroni Cheese Deluxe

Cook macaroni, drain well.Combine cottage cheese, sour cream, egg, salt and pepper.Add shredded cheese and mix well. Stir in macaroni.Turn into greased 9 x 9 x 2-inch baking dish. Sprinkle with papr ...

Unbaked Cheese Cake

Mix jello with boiling water; set aside in refrigerator. Chill until thick syrup.Mix sugar, cheese and vanilla with fork. Add real lemon.Whip milk stiff.Add cheese mixture to jello and pour slowly i ...

Cheese Pie

Place crescent rolls in greased square pan.Whip eggs, add cheeses.Bake at 350\u00b0 for 40 minutes.Serve hot. ...

Apricot Crescents(Each Ball Makes 1 Dozen Crescents)

Cut margarine in flour until it resembles coarse meal.Combine yolk and sour cream.Stir into flour mixture.Divide and shape dough into 4 balls.Wrap each portion in waxed paper and chill for 4 hours.R ...

Rice Pudding

Cook rice in top of a double boiler with 1 teaspoon salt added to it.Cook until rice is soft.Put it in a baking dish and add sugar, milk, vanilla and well beaten eggs.Sprinkle cinnamon on top.Bake a ...

Buttermilk Ice Cream

Mix together well and pour into a well chilled ice cream freezer. Freeze according to manufacturer's instructions. ...

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