Mix pudding as directed.Mix all other ingredients with pudding and chill. ...
Combine softened cream cheese and Cheddar cheese. Add Worcestershire sauce, lemon juice and dash of cayenne pepper. Mix well. Mixture will be very thick. Shape into a round ball and roll around in c ...
Cut 12-inch square foil and press on bottom and sides of a 9-inch cake pan.Place inverted custard cup in center of pan. Lightly grease foil and sides of custard cup. ...
Mix first 3 ingredients; drop on a cookie sheet and bake. Brush with butter and garlic powder. ...
Pour sugar into 6-quart pan.Add condensed and evaporated milks.Add strawberry pop, stirring well.Pour into freezer can. Freeze according to freezer directions. ...
Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well blended.Add eggs; mix until blended. Pour into crust.Bake at 350\u00b0 for 40 minutes or until center is almost set ...
Melt the candies in a can of Milnot. Mix with mixer all ingredients, including the melted candies. ...
Mix fruit, pecans and 3/4 cup flour.Mix butter and sugar until smooth.Mix flour, baking powder and salt.Beat eggs and add to butter and sugar.Add the cup of flour, baking powder, salt and flavoring. ...
Make pudding using milk.Fold into Cool Whip.Add Amaretto. Serve with fruit cut into bite-sized pieces. ...
Mix ingredients as you would any cookies. Place firm dough in a lined (use foil or wax paper) pan and cover well.Place dough in refrigerator over night. Next day, uncover dough & slice cookies into ...