Bring 1 cup nectar to boil; add Jell-O and dissolve.Dissolve gelatine in 1/2 cup of the remaining nectar, then add to Jell-O mix.Cool until thickened.Pour into square glass dish.Add pineapple and ju ...
Melt caramels with 1/3 cup milk over low heat, stirring, until smooth.Combine remainingmilk mix and margarine; mix well. Press half of cake mixture into bottom of greased 13 x 9-inch pan. Bake at 35 ...
Preheat oven to 350\u00b0.Spray nonfat cooking spray in a large casserole dish.Saute onion in the Butter Buds for 5 minutes. Remove from heat.Stir in rice, yogurt, cottage cheese, bay leaf and peppe ...
Make pudding according to box.Layer in baking dish as follows:wafers, bananas and pudding.Repeat process.Separate eggs, beat the whites until stiff, then beat in 1/4 cup of sugar. Put this over pudd ...
Preheat oven to 350\u00b0.Mix sugar, cream cheese, eggs and 3/4 of the chocolate chips.Place in pie crust pan.Sprinkle remaining chocolate chips on top. Bake for 35 to 40 minutes or until golden bro ...
Mix all ingredients, except nuts.Form into a ball, then roll in nuts.Chill for 30 minutes. ...
In a small bowl, combine salad dressing, lemon juice, sugar, salt, mustard and onion powder.In a large bowl, combine cabbage, carrot, cheese and raisins.Fold in dressing.Cover and refrigerate for at ...
Melt butterscotch chips in pan; add a cup of peanut butter and 1 can milk.Mix well.Pour into pan and cool. ...
Mix and roll in balls, then shape like strawberries and roll in red sugar. ...
Mix thoroughly.Form two logs.Roll in foil and chill. Roll in dried parsley flakes and ground pecans. ...