Mix all of the ingredients with an electric mixer.Pour in freezer can and add whole milk to fill line.Makes 1 gallon. ...
Spread half of vanilla wafer crumbs on bottom of 10 x 6 x 1 1/2-inch baking dish.Cream butter; gradually add confectioners sugar, beating until light and fluffy.Add egg yolks, one at a time, beating ...
Place all ingredients in blender container.Cover and blend until smooth and frothy, about 1 minute.Pour into cups. ...
Beat the whipping cream and sugar until foamy.Add vanilla and eggs.Beat.Fill ice cream freezer 3/4 full and add whole milk to fill full.Put in your electric ice cream freezer.Add ice all around in c ...
Heat milk in medium saucepan. Cut Velveeta into small pieces and add to hot milk; stir until cheese melts. Add Parmesan and salt.Then add macaroni. ...
Preheat oven to 350\u00b0.Spray 8-inch square pan with non-stick coating.In bowl, combine flour and baking powder.In another bowl, beat margarine until fluffy.Gradually add brown and granulated suga ...
Crust:Mix 1 cup flour, butter, powdered sugar and salt with pastry cutter.Pat in 8 x 8-inch greased square pan.Bake for 15 to 20 minutes at 350\u00b0. ...
Combine eggs, sugar and salt.Add hot milk, vanilla and cereal.Pour into buttered casserole.Place in a pan of hot water that comes up about halfway on the casserole.Bake at 325\u00b0 for 40 to 45 min ...
Beat cottage cheese and cream cheese until thoroughly blended. Beat in sugar.Beat in eggs, 1 at a time, then cornstarch mixed with flour, lemon peel and juice and vanilla.Blend in melted butter and ...