Homemade Ice Cream - cooking recipe

Ingredients
    2 1/2 c. sugar
    3 Tbsp. vanilla
    4 eggs
    4 (1/2 pt.) cartons whipping cream
    whole milk
Preparation
    Beat the whipping cream and sugar until foamy.
    Add vanilla and eggs.
    Beat.
    Fill ice cream freezer 3/4 full and add whole milk to fill full.
    Put in your electric ice cream freezer.
    Add ice all around in container. Sprinkle salt over ice and make ice cream.

Leave a comment