Put ice cream in a mixing bowl and let sit until soft enough to stir. Stir whipped topping into softened ice cream until well blended. Pour filling into pie shell, cover and place in freezer until f ...
Combine first 3 ingredients in a bowl; beat with electric mixer until well blended.Shape into ball.Roll in pecans. Cover and chill.Makes one 4-inch cheese ball. ...
Cream cheese and margarine together.Add pepper to flour and cream into cheese mixture gradually.Stir in Rice Krispies and nuts.Chill, then roll into small balls and place on greased baking sheet.Pre ...
Grease a loaf pan.Line with wax paper and grease again. Place fruit and nuts in large bowl.Sift flour and sugar over fruit.Add beaten eggs with vanilla; mix well.Pack in pan. Bake for 1 1/2 hours at ...
Mix flour and margarine together until crumbly. Press into 9 x 13-inch pan. Sprinkle with chopped nuts. Bake at 350\u00b0 until golden brown, 15 to 20 minutes. Let cool. ...
Break bread into pieces; soak in milk.Mix well.Beat eggs; add sugar, vanilla, pineapple and raisins.Pour over bread mixture.Pour into greased baking dish.Bake at 350\u00b0 for 1 3/4 hours. ...
Blend brown sugar, nuts and water.Add Eagle Brand milk. Finish filling freezer with whole milk. ...
Mash oysters with a fork to make a paste.Blend cream cheese and oysters until smooth.Add lemon juice, onion, hot sauce and Worcestershire sauce.Mix well.Chill 3 hours; roll in a ball and cover with ...
Having cream cheese at room temperature, combine cheese, sauces, garlic powder and 1/2 cup chopped nuts.Mix well.Form into ball; roll in remainder of chopped nuts.Serve with assorted crackers. ...
In a large kettle, bring water to boil.Add hog's head and boil for 3 hours.Test with a fork to see if it can pull apart easily.If not, continue to boil until tender.Remove the heat from liquid.Place ...