Boil sweet potatoes; let cool and take skin off.Cut in half and arrange in casserole dish.Combine remaining ingredients and bring to a boil, stirring occasionally.Pour over sweet potatoes and bake a ...
To make chocolate sauce: Bring to boil the sugar, evaporated milk, vanilla, chocolate and butter.Boil for one minute, then cool.Soften ice cream and spread in the two pie crusts.Freeze. Pour cooled ...
Putallingredientsinto double boiler.Add caraway seed. Cookovermedium heat until all is melted and creamy. Keepon stirring so it will not stick, then pour into a bowl. When cold, this cheese spreads ...
Crumble biscuits into 1 1/2-quart Pyrex baking dish.Mix remaining ingredients and press over biscuits.Stir to mix.Bake at 400\u00b0 for 20 minutes. ...
Combine cheese, butter, sour cream, Cayenne, mace and cooking wine in the container of a food processor, and whirl until mixture is smooth and creamy.Scrape into a bowl. Stir in the nuts. Taste, and ...
Mix first 4 ingredients and pat evenly onto cookie sheet (at least 10 x 15-inch size).Bake at 325\u00b0 for 20 minutes or until light brown.While still hot, top with chocolate chips.When warmed, spr ...
Mix ingredients thoroughly.Pour into ice cream maker; begin to make a delicious and simple ice cream. ...
Stir until mixed well.Shape with hands into 1 large or 2 small balls.Pat finely chopped nuts all over outside. ...
Melt the chocolate and butter together, then add the powdered sugar and Carnation milk.Let boil for 10 minutes.Serve over ice cream. ...
Mix ingredients and form into ball or 2 smaller balls.Wrap in Saran Wrap; chill.Will freeze. ...