Candied Sweet Potatoes - cooking recipe

Ingredients

1 c. syrup
1 c. apple juice
1/2 stick butter
1/2 c. brown sugar
sweet potatoes

Preparation

Boil sweet potatoes; let cool and take skin off.
Cut in half and arrange in casserole dish.
Combine remaining ingredients and bring to a boil, stirring occasionally.
Pour over sweet potatoes and bake at 350\u00b0 for 1 hour.