Mix the 3 cans of fruit with juices together.Stirin the dry instant pudding mix.Refrigerate until set.Then top with Cool Whip.When ready to serve, top with maraschino cherries or banana slices or bl ...
Mix these in pan and bring to a boil, stirring constantly. Remove from heat and add immediately 2 cups small marshmallows. Stir until marshmallows are melted, then add 1 large can peaches and juice ...
Spray 9 x 13 x 2-inch baking dish with nonstick spray.Line bottom of baking dish with half the sliced bread.Butter bread. Cover bread with half the ham and cheese.Repeat.Beat eggs until light and fl ...
Drain all fruits.Combine lemon juice and Eagle Brand milk. Mix until thick.Add Cool Whip; add fruit, coconut and nuts. Pour into two graham cracker crusts.Chill until firm. ...
In microwave-safe glass dish, combine jam and margarine. Microwave on High (100% power) 30 to 60 seconds or until margarine is melted.Stir in remaining ingredients.Use as a browning glaze for whole ...
Melt butter in skillet over high heat.Mix in sugar, water and vanilla; stir constantly until tan in color or reaches hard boil stage.Pour onto greased cookie sheet.Spread broken up candy bar on topa ...
Preheat oven to 425\u00b0 in 9-inch square pan.Melt butter.Stir in 1/3 cup brown sugar and water.Set aside.In large mixing bowl, combine flour, sugar, baking powder and salt.Add milk all at once, st ...
Mix pudding, milk and Eagle Brand milk until thickened. Fold in 13 ounce Cool Whip to this.Line pan with bananas and alternatebananas\tandvanillawafers, topwith Cool Whip. Pineapplemaybe\tused inste ...
Beat together all ingredients (except wafers) until smooth and creamy.Put cupcake papers in cupcake tins and place a whole waferat bottom.Fill 2/3 full with cream cheese mixture.Bake at 375\u00b0 fo ...
Pourtheeggs,milk, vanilla and salt over the bread and brown sugar in double boiler.Simmer for 1 1/2 hours. ...