Grind cucumber and onion together, very fine.Put in a strainer or cheesecloth and press out juice.Soften cream cheese. Add enough of the juice to make it a dippable consistency.Add salt to taste and ...
In a large tumbler or water glass, fill with ice cubes.Put in all white liquors, then sweet and sour mix and cola.Use these to fill to the top of the glass.Splash float of Triple Sec on top.Garnish ...
Make jello with 2 cups of boiling water, 1 cup of cold water and the juice of the pineapple.Let partially set.Mix cheese and pineapple with fork.Beat into jello and chill. ...
Mix sugar, flour, salt and milk.Cook in top of double boiler over simmering water, stirring until slightly thickened.Cover and cook 10 minutes more on low heat.Add hot milk mixture slowly to eggs, b ...
Put all ingredients in blender; blend until thoroughly mixed. Serve immediately.Makes four 1-cup servings. ...
Put a wafer in the bottom of a cupcake cup; mix together remaining ingredients.Bake at 375\u00b0 for 12 minutes.Let cool. Top with pie filling (cherries, blueberries, etc.). ...
Beat well eggs, white sugar and margarine.Add coconut, chopped pecans, raisins and lemon juice.Mix all together and pour into unbaked 9-inch pie shell.Bake at 300\u00b0 for 50 to 60 minutes.(It's ju ...
Combine first 3 ingredients and beat at medium speed. Stir in remaining ingredients.Cover and chill at least 1 hour. ...
Mix cheese and flour until crumbly.Add melted butter.Roll into balls and refrigerate for at least 1 hour or longer before baking on an ungreased cookie sheet at 400\u00b0 for 10 to 15 minutes. ...
Mix sugar, coconut and Rice Krispies.Brown butter and almonds in skillet.Pour over dry ingredients.Put half of this mixture in bottom of 9 x 13-inch pan.Spread 1/2 gallon softened vanilla ice cream ...