Cucumber Dip Or Spread - cooking recipe

Ingredients

1 cucumber
1 onion
2 oz. pkg. cream cheese
salt to taste
shake of Accent (m.s.g.)

Preparation

Grind cucumber and onion together, very fine.
Put in a strainer or cheesecloth and press out juice.
Soften cream cheese. Add enough of the juice to make it a dippable consistency.
Add salt to taste and a shake of Accent also enhances the flavor.
If the vegetables did not render enough juice to make the cheese spreadable, add mayonnaise.
A drop of green vegetable coloring makes this very pretty.
If a strong flavor is desired, add a tiny bit of the finely ground pulp.