Grease 8 x 8 x 2-inch baking pan.Place apples in pan.Mix corn syrup and hot water; pour over apples.Mix together margarine, oats, brown sugar, flour and salt until crumbs form. Stir in pecans.Sprink ...
Melt peanut butter and morsels in double boiler; add corn flakes.Mix well and drop by teaspoonful on tinfoil.Let set for about 1 hour. ...
Cream shortening; gradually add sugar, beating well at medium speed on an electric mixer.Add eggs, one at a time, beating after each addition.Combine flour, salt, soda and cinnamon. Gradually add to ...
Preheat oven to 350\u00b0 (325\u00b0 if glass dish).In a 9 x 13-inch baking pan, melt butter in oven.Sprinkle graham cracker crumbs over melted butter.Pour condensed milk over crumbs evenly.Top with ...
Tear cake in small pieces.Divide in thirds, place in bowls. Sprinkle 1 pkg. dry Jello over each bowl of cake pieces and toss lightly with fork till cake is well coated.In a 10 inch tube pan, put str ...
Beat egg with flour and sugar.Add rhubarb.Mix margarine, brown sugar and flour together.Sprinkle over rhubarb mixture. Bake at 350\u00b0 for 40 minutes. ...
Beat together the cheese, sugar, eggs and vanilla flavoring for 5 minutes at medium speed.Place paper cupcake liners in muffin tin.Put 1 vanilla wafer in each liner.Fill with mixture (24 liners).Bak ...
Trim layer of sponge cake or layer cake 1-inch bigger on all sides than a brick of ice cream.Place on a wooden cutting board. Make meringue:Gradually add sugar to stiffly beaten egg whites and beat ...
Boil butter and brown sugar for 3 minutes.Pour over saltine crackers (lined on a cookie sheet).Put in oven for 5 minutes at 400\u00b0.Remove from oven and pour chocolate chips over.Let set, then spr ...
Put sugar and flour in skillet; mix.Beat eggs well; add to milk, then add this to the flour and sugar.Gradually beat until smooth and thick (if too thick, add little milk).Make thinner than pie fill ...