Cream butter and sugar, then mix in flour.Press into the bottom of a 12-inch round pan or a jelly roll pan.Bake at 300\u00b0 for 20 to 25 minutes. ...
Mix all ingredients together, pour into ice cream freezer container and fill with whole milk to full mark.Follow ice cream freezer instructions. ...
Peel the carrots.Remove seeds from the lemons and put through meat grinder.Put on to boil with very little water. Cook slowly until tender, then add the sugar and boil until thick. ...
In a 1 1/2 quart casserole dish, mix nuts, sugar, syrup and salt.Cook uncovered on high for 4 minutes.Stir.Cook on high for 4 more minutes.Add butter and vanilla.Cook for 2 more minutes on high.Add ...
Put graham cracker crust in 9-inch springform pan.Take 2 (8 ounce) cream cheese and whip until fluffy.Add milk until smooth. Add 1 egg at a time and whip until fluffy.Pour in springform pan.Bake at ...
Mix cheese and butter with hands until mixed well, then mix in other ingredients.Mix with hands for at least 10 minutes, then mix with beater for 5 minutes.Bake at 350\u00b0 for 15 minutes. ...
Mix the oleo and cheese.Add flour, Rice Krispies and cayenne pepper. Mix well.Make into balls in the size of walnuts.Place on ungreased cookie sheet.Pat down the bottom of flour-coated glass.Bake at ...
Spoon 1/3 cup of whipped topping into each of 6 dessert glasses.Using back of spoon, make depression in center and spread topping up sides of glass. ...
Use pastry blender, combine first 3 ingredients.Crumb together.Press into bottom of 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes; cool.Combine next 3 ingredients.Beat until smooth. Spread over f ...
Combine 1 cup sugar, flour, shortening, milk, baking powder and salt.Pour into a 9 x 13-inch greased pan.Mix remaining sugar, margarine and boiling water.Pour over batter.Bake 30 to 40 minutes at 40 ...