Mix together 2/3 cup sugar, 2 tbsp cocoa. Into a greased 1-1/2 qt ovenproof dish - break up enough bread to fill it 2/3 full. Pour sugar & cocoa mixture over the bread. Toss lightly to coat the brea ...
Melt chocolate, butter and cayenne in a double boiler, or a bowl in the microwave. Stir well.Remove from heat. Mix in cream and 1 1/4 cups powdered sugar. Stir well. (The sugar will stick together i ...
Slice strawberries into bite size pieces.Layer 1/2 of cereal, 1/2 of yogurt and then 1/ 2 of strawberries in dish, repeat layers.Enjoy!Notes: I use the Trader Joe's cereal because it tastes amazing, ...
Cheesecake: Combine cookie crumbs and butter.Press into bottom and up sides of a greased 10-inch springform pan.Bake at 350 degrees for approx 8 minutes.Cool on a wire rack.Sprinkle coarsely crumble ...
Scrub & rinse clementines, place in enough water (about 5 cups) to cover in a large non-aluminum soup pot.Squeeze lemon - reserve juice. Bundle the lemon seeds with cheesecloth and tie it off. Add b ...
Combine dry ingredients in a food procesor or a blender.Add eggs and milk then blend.Add water to create a soupy consistency.Heat a skillet at a medium to high heat add oil to just cover bottom surf ...
Wash the cherries, pit them and put in a bowl together with the sugar. Let rest for about an hour.Puree the cherries, add the soy cream, soy milk and the remaining ingredients, mix well and place in ...
In saucepan, sprinkle unflavored gelatine over milk. Let stand about 1 minute. Stir over low heat until gelatine is dissolved, about 5 minutes.Add chocolate and continue cooking, stirring constantly ...
Put the dried fruit and the sugar into a mixing bowl, add the hot tea and leave to soak overnight.The next day, preheat oven to 300 degrees.Spray and line a 7 inch cake pan or a loaf pan.Stir the eg ...
In a large saucepan, combine the stock, cream, butter and garlic. Add 2 teaspoons of salt and 1/4 teaspoon of pepper and bring to a boil. Slowly whisk in the grits and cook over low heat, whisking o ...