Preheat oven to 425\u00b0F.Prepare star fruit (carambolas) by cutting off the edges of the ridges. Remove seeds if you want to do so. Slice in 1/2 inch slices. Combine tapioca and sugar and lightly ...
Combine milk, sugar and vanilla in a large bowl and stir until sugar dissolves.Pour mixture into the paper cups until they are half full.Freeze for 1 hour or until slushy enough to support stick.Put ...
Combine all ingredients, blend well.Mixture should be moist, but not soupy.Pour into a buttered 9 x12 baking dish.Place into a non preheated oven.Bake 350 degrees for about 1 hour and 15 minutes or ...
In wide skillet, place asparagus, cover with water, and bring to a boil.Cook until crisp-tender, about 4 to 5 minutes.Drain and set aside to cool.On platter, arrange lettuce, and when asparagus stal ...
Preheat oven to 375F.Place gingersnaps and margarine in food processor; process until finely ground.Press gingersnap mixture into 8\" pie plate. Bake 5-8 min; remove and cool crust. Chop apples in f ...
Melt butter in large saucepan and saute onion.Add tomatoes and 6 T of the brown sugar.Cook slowly until the uice has been absorbed.Place tomatoes in a 6x10 glass baking dish.Sprinkle with salt, rema ...
Melt butter and margarine.While this is melting, cream brown sugar and eggs, then add melted butter and margarine.Combine flour, baking powder and salt and stir into sugar mixture.Fold in chocolate ...
Preheat oven to 350\u00b0F.Drain all fruit; RESERVE all liquid.Cut each ham slice in half and layer in baking pan.Pour 1/2 of reserved fruit liquid over ham.Bake in 350\u00b0F oven for 20 minutes, b ...
Preheat the oven to 350 degrees. Adjust the oven rack to the bottom third of the oven. Line an 8-inch square baking pan with heavy duty aluminum foil, making sure that the foil is tucked into all th ...
For topping: Mix first 5 ingredients in medium bowl.Rub in butter until mixture begins to clump together.Mix in nuts.For filling: Preheat oven to 400F.Combine apples, rhubarb, sugar, flour and vanil ...