Wash strawberries.Remove and discard caps.Puree berries in blender or food processor; set aside.In a large bowl, beat eggs until thick and lemon colored.Beat in sugar, half and half, vanilla and whi ...
Preheat oven to 350\u00b0.Butter deep 9 x 13-inch baking dish. Butter bread slices.Make 5 sandwiches with cheese.Cut into quarters.Lay in baking dish.Sprinkle each layer with sage. Beat eggs with mi ...
Combine margarine, brown sugar and flour and press in ungreased pan.Bake in 325\u00b0 oven for 30 minutes; cool.Soften gelatin in water.Combine white sugar and juice drained from cherries and water ...
Combine cheese, pineapple, mango pepper, salt and onion.Add 1 cup pecans and mix well. Shape in balls or logs and roll in the remainder of pecans.Refrigerate until ready to use. ...
Melt oleo in 8 x 10-inch baking dish.Remove from oven; cool slightly.Combine sugar, cinnamon, flour and milk in this order. Stir to a smooth batter.Pour into baking dish over melted oleo. Do not sti ...
Mix together crushed vanilla wafers, 3/4 can chocolate syrup. Butter sides of 9 x 13-inch Pyrex.Press cookie mixture in pan with hands (wet hands).Pour softened ice cream over cookie mixture.Spread ...
In a medium bowl, beat cheese until light and fluffy.Add sweetened condensed milk; blend thoroughly.Stir in lemon juice and vanilla; pour into crust.Chill 3 hours or until firm.Top with desired amou ...
Add milk to fill line.Proceed in the process of making ice cream in your ice cream churn. ...
Combine oleo, sugars, vanilla and pudding; beat until smooth. Beat in eggs.Gradually stir in dry ingredients, chips and nuts. Batter will be stiff.Drop by spoonfuls on ungreased cookie sheet.Bake at ...
Preheat oven to 375\u00b0.In large bowl, combine flour, oats, sugar, baking soda and salt; cut in margarine until crumbly. Reserve 1 1/2 cups mixture; press remainder onto bottom of 13 x 9-inch baki ...