In a medium saucepan combine cream, sugar and vanilla pod. Stir over medium heat until boiling point is reached (do not boil). Remove vanilla pod.Dissolve gelatin by sprinkling over a 1/4 cup of boi ...
Preheat the oven to 325\u00b0F. Line 12 muffin cups with papers. Place the butter in a large bowl with the sugar and vanilla extract. Beat using an electric mixer until light and fluffy.While beatin ...
Sift flour into a large bowl. Stir in sugar and make a well in the center. In another bowl, combine milk, eggs and butter. Gradually pour milk mixture into the well in the flour mixture and whisk un ...
Lightly grease an 11 x 8 inch baking pan and line with parchment paper. Sprinkle nuts and raisins evenly on bottom of pan.Place condensed milk, sugar, butter, syrups and extract in a large heavy-bot ...
Preheat oven to 350\u00b0F. Grease 4 - 5 oz ramekins. Combine dates with 1/2 cup boiling water. Stir in baking soda then set aside for 10 mins.Meanwhile, cream butter and sugar until light and fluff ...
Preheat the oven to 325\u00b0F. Grease a 9 inch flan pan and sprinkle with flour. In a bowl, mix the sour cream, cheese, eggs, semolina, lime juice and zest and 1/2 cup of sugar. Stir in the rum and ...
Preheat oven to 350\u00b0F. Grease a 34 oz pudding basin and dust with sugar.Combine flour, coconut and 1/3 cup sugar. Whisk together milk, butter and egg then fold into flour mixture. Transfer to p ...
Chop onion and ham.Mix together with cream cheese.Make sure cream cheese is left out to room temperature.Makes 1 medium cheese ball. ...
Grease a 6-cup steamed pudding bowl. Beat butter, sugar and citrus peels in a large bowl. Add eggs, one at a time, beating well after each addition. Combine milk and orange juice. Fold flour, choppe ...
Grease a 12-count muffin pan. On a lightly floured surface, roll the pastry to a 18 x 10 inch rectangle. Using a 4 inch diameter pastry cutter, cut out 12 circles re-rolling the dough, as necessary. ...