With a mixer, cream the two cheeses and parkay together until well blended.Add remaining ingredients with the exception of the nuts. Blend well.Put the nuts on a sheet of waxed paper and spread even ...
To toast the sliced almonds, arrange them in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven for 6 to 8 minutes until lightly golden. Cool completely before using.In a small ...
Arrange fruit on 4 brochette spears (skewers).Sprinkle with sugar.Brown under broiler or on your grill until the sugar has burnt slightly.Serve.Optional: melt chocolate in microwave, stir in cream.S ...
Heat cream in a heavy saucepan over low heat. Whisk in egg yolks, one at a time. Cook over low heat, stirring constantly until the mixture coats the back of a spoon. DO NOT LET BOIL. Remove from hea ...
Put the plums and liqueur, Marsala or sherry into a bowl. Cover and leave to soak for at least 30 minutes, stirring occasionally.Make the batter by beating together the flour, salt, egg, milk, vanil ...
Place all ingredients in a large bowl.Beat with mixer until blended.Pour into greased 2-quart casserole.Bake at 350 for 1 hour.Top with whipped cream. ...
Mix all ingredients (except raisins) in a bowl.Stir in raisins.Bake in a 7 x ll\" baking pan.350 degrees 20-25 mins.Topping: Brown butter in a small pan.Whisk in powdered sugar, vanilla and milk.Fro ...
Line a 12 cup mixing bowl with plastic wrap. Then line inside of bowl with a single layer of sliced jelly rolls, allowing them to overlap if necessary. Reserve remaining pieces for top.Fill with 2 c ...
Dissolve jello in hot water. Blend all ingredients together with mixer. Chill until set. You may choose to put this into a crust although it is not necessary. ...
Blend cream cheese and milk together.Spread on bottom of pie crust.Cut up 1 cup prepared berries and simmer with 1/2 cup water for a few minutes.Mix sugar and cornstarch and lemon juice with 1/4 cup ...