Beat egg and sugar.Add butter, juice, salt and sherry.Whip cream and add last. ...
Mix together and pour over meat.Allow at least 2 hours to marinate.Dispose of marinade after placing meat on the grill. ...
Cook garlic and onions until soft; add meat.Mix paste, water and seasonings; stir into the meat.Simmer for 35 to 40 minutes or until sauce thickens. ...
Cook and drain the linguini.In large frying pan, saute garlic in oil and butter (slightly), just so oil mixture is flavored (but do not brown garlic).Add clam juice and allow to simmer for 5 minutes ...
Soak cornbread and biscuits or white loaf bread in stock from giblets, milk or water.Cook in deep skillet over medium gas flame (300\u00b0 to 325\u00b0 dial setting on controlled burner) until golde ...
Prepare linguine as package directs; drain.In medium skillet, heat oil and garlic.Stir in reserved clam liquid and parsley; cook and stir 3 minutes.Add clams, wine and basil. Simmer 5 minutes.Toss c ...
Grease 10-inch pie plate.Place cranberries, nuts and 1/2 cup sugar on bottom of pie plate.Make batter of 1 cup sugar, butter, flour, eggs and extract; pour over berries.Bake at 375\u00b0 for 35 to 4 ...
Cook until clams are thoroughly heated.Pour over cooked linguine and enjoy. ...
Cut margarine into flour.Press into 9 x 13-inch pan.Bake at 350\u00b0 for 20 minutes.Pour the egg mixture over crust.Bake at 350\u00b0 25 minutes.Sprinkle with powdered sugar. ...