Combine all ingredients in blender and process until oil does not separate from other ingredients.Put in bottle or jar and store in refrigerator. ...
Put sugar and cornstarch in a pan.Add juice and stir well. Add rest, cook over low heat until thick and clear.Cool, then spread on any kind of cake. ...
Melt margarine; add flour and blend.Add milk and cook over low heat until thick, stirring constantly.Add salt and cheese, stirring until cheese melts.If sauce is too thick, add milk until it is of d ...
Dissolve jello in boiling water.Let cool.Add all other ingredients and stir in well.Refrigerate until set firm. ...
Combine cranberries, water and sugar in saucepan.Bring to a boil and cook until berries pop (about 5 minutes).Remove from burner and add orange marmalade and pecans.Chill and serve. ...
Beat eggs well.Mix corn, oil and cheese and onion.Mix well. Add to corn meal.Pour in oiled 3-quart casserole dish.Bake at 375\u00b0 for 40 minutes. ...
Wash, trim and cut the tomatoes.Add the onion and celery. Cook until all is tender.Put through colander or Foley's mill. Add the vinegar, cinnamon, allspice, cloves, dry mustard, salt and sugar.Cook ...
Combine all ingredients.Marinate for 3 hours or longer. Great for lamb, beef or chicken. ...