Dried Mushrooms -- Rehydrate the mushrooms by adding 2 1/2 cups of boiling water to a bowl with the mushrooms and cover with plastic wrap. They will take about 10-15 minutes. Once they are re-hydrat ...
Crush garlic in garlic press or mortar and mash with salt to create a paste. Add the olive oil and mix well.Chop tomatoes in 1/2-inch cubes. Add them with juices to garlic mixture in large bowl.Use ...
Combine wasabi powder and water in a small bowl to form a paste. Add mayonnaise; stir until smooth.Cut avocado in half; discard seed. Scoop avocado pulp into wasabi mixture, and mash to desired cons ...
Rinse shrimp well, soak in cold salted water for 30 minutes.Transfer salted water to a large saucepan, and bring to a full rolling boil over high heat.Add shrimp, and cook for only 4-5 minutes, just ...
Prepare a hot fire in a charcoal grill or heat a gas grill or broiler. Away from the heat source, lightly coat the grill rack or broiler pan with cooking spray. Position the cooking rack 4-6 inches ...
Pull back husks and remove silk.Mix all ingredients and brush husks with mixture.Wrap husks back up and tie with string.Grill about 15 minutes and turn every few minutes. ...
In saucepan, melt 6T butter.Whisk in 2T mustard and 1T honey until blended.Scrape into a shallow dish.Place ground pecans in a separate shallow dish.Dip chicken into mustard mixture 1st then dredge ...
I mix all of my ingredients in a bowl and pour over the meat in a shallow dish. (You can also combine the ingredients in a large resealable bag.).Refrigerate overnight, turning meat occasionally.Gri ...
Mix all ingredients together, and allow to stand (refrigerated) for at least an hour. ...