Blueberry Vinaigrette - Taste Of Nova Scotia - cooking recipe

Ingredients

1/2 cup blueberries (fresh or frozen)
1/4 cup white vinegar
1/4 cup honey
6 tablespoons extra virgin olive oil (I used the 'light' version)

Preparation

In a blender or food processor, combine all ingredients.
Blend until well combined and smooth.
Refrigerate until ready to serve.