In large pot, mix soups together. Stir in water and mushrooms. Cut steak in single servings. Add to soup mix.Cover and simmer 3 hours. Makes 4 to 6 servings. ...
In saucepan, melt 3 tablespoons butter.Blend in 3 tablespoons flour.Stir in 1 cup milk and 1 (3 ounce) can broiled mushroom slices with liquid.Cook, stirring constantly, until mixture thickens and b ...
Combine dry ingredients and lemon juice or vinegar.Add salad oil slowly, beating constantly, until thick.If desired, honey may be substituted for sugar. ...
Add enough water to reserved pineapple juice to make 1 1/2 cups.Heat liquid to boiling.Add lemon jello.Mix until dissolved.Add cranberry sauce; stir until well blended.Stir in ginger ale.Chill until ...
Freeze, thaw, squeeze and cut tofu into 1/4-inch slices. Marinate tofu for 20 minutes in soy sauce, cayenne, yeast flakes, lemon juice, sage and spike.Dip marinated tofu in flour and brown well in 1 ...
Saute onions and celery in sausage grease. Drain grease. Process sausage to fine texture.Pour turkey juice into stuffing. Add 3 eggs and stir.Bake at 400\u00b0 for 1 hour or until browned. ...
Add boiling water to jello; stir until dissolved and cool to room temperature.Mix in jellied cranberry sauce and sour cream until mixture is smooth.I use a food processor, but you can use a mixer on ...
Mix first three ingredients.Spread on tortillas.Drain vegetables and blot dry on paper towels.Sprinkle equal amounts of remaining ingredients on top of cream cheese.Roll tortillas tightly.Chill at l ...