Mix all ingredients.May be used to baste ribs, chops or chicken as they grill.Also good on Sloppy Joes.Stores well in refrigerator. ...
Mix first five ingredients well.Separate rolls.Spread rolls with butter and add about 1 tablespoon salmon mixture.Roll up, starting with wide end.Place on ungreased baking sheet. Bake at 375\u00b0 f ...
Combine all ingredients in small pan.Heat until warmed through.Serve over poached or broiled fillets.(Diabetic cooking.) ...
Cook sugar and water in a pan for 5 minutes.Cool slightly and add to gelatin.Cool.When mixture begins to congeal, add raspberries and put through food press.Add fruit juice.Pour into cold freezer tr ...
Heat oil and add garlic powder; brown 30 seconds.Add tomato paste; brown 1 to 2 minutes, stirring constantly.Add and stir to mix tomato juice, basil leaves, oregano and brown sugar.Simmer, stirring ...
Heat first 5 ingredients to boiling point.Taste and add more sugar if needed.Garnish with orange slices and add cinnamon sticks for swizzlers.Makes 8 servings. ...
Mix with hands flour, powdered sugar and butter or margarine until it becomes soft dough.Pat down in 13 x 9-inch baking dish that has been greased and floured.Bake at 400\u00b0 for 20 minutes. Beat ...
Brown ground chuck in a large frying pan, then add Prego spaghetti sauce, water, garlic powder and sugar.Simmer for 1 1/2 hours.Delicious! ...
Mix well.Bake in a 10 x 10-inch baking dish or pan.Put oleo pats on top of dressing mixture.Bake at 350\u00b0 until done. ...
Preheat oven to 325\u00b0F. ...