Italian Tomato Sauce - cooking recipe

Ingredients

1/4 c. olive oil
1/4 tsp. garlic powder
1 large can tomato paste
2 qt. tomato juice
1 Tbsp. basil leaves
1 tsp. oregano
2 Tbsp. brown sugar

Preparation

Heat oil and add garlic powder; brown 30 seconds.
Add tomato paste; brown 1 to 2 minutes, stirring constantly.
Add and stir to mix tomato juice, basil leaves, oregano and brown sugar.
Simmer, stirring to prevent scorching only.