Make or buy a graham cracker crust.Mix together pie filling, Eagle Brand milk, drained fruit cocktail and pudding. ...
Combine flour, salt, pepper, onion and thyme; coat venison. Melt butter; brown the venison.Place in baking pan. ...
Mix together and cover chicken or beef for a great barbecue flavor.Makes 1 cup. ...
Mix together and let stand in refrigerator 2 hours.Add more or less milk for desired consistency.Enjoy.Makes 3 (1 cup) servings. ...
Dissolve yeast in water.Add sugar and oil.Mix flour, baking soda and salt together and add alternately with buttermilk to mixture.Roll out on floured surface and cut into biscuits or drop by spoonfu ...
Place the egg yolks in a bowl with a pinch of salt and prepared mustard. Beat with a wire whisk until well mixed and slightly thickened.It will take just a second or two.Pour on a couple of drops of ...
Place cottage cheese in a large bowl.Sprinkle dry gelatin over the top; stir until mixed.Stir in whipped topping and marshmallows.Gently stir oranges into the cottage cheese mixture.Refrigerate 1 ho ...
Saute in a large kettle the oil, red onion, garlic, green pepper, basil, bay leaves, salt and oregano.When onions become clear and soft, add the following ingredients: tomato puree, tomato paste, re ...
Fry the bacon; drain most of the fat off.Beat the egg, sugar and flour.Add the vinegar and water.Add to bacon; cook over medium heat.It should be like a thin gravy.Salt and pepper to taste.Also, if ...
Cook rice untildry.Letcoolslightly;add onion, green pepper, egg,meatand salt and pepper.Mix thoroughly and shape into balls.Brown in skillet.Place in flat baking dish or skillet.Pourtomato sauce ove ...