Combine all ingredients, stirring well.Cover and chill. Serve with beef. ...
Brown meat.Add salt, peppers, onion and bell pepper.Wilt the onion and bell pepper.Sprinkle garlic powder and mix well with meat mixture.Add rice; mix thoroughly.Add green onions. Serve piping hot. ...
Melt butter and cocoa in top of double boiler.Gradually stir in sugar.Add milk slowly to blend well.Simmer for 10 minutes. Serve over ice cream or cake. ...
Mix chopped hot peppers with 1/2 cup vinegar.Let stand 30 minutes.Add rest of vinegar and all of catsup.Simmer 15 to 20 minutes and pour into sterilized jars.Seal.This is the answer to hot sauce. ...
Mix all ingredients well.Add broth to make a moist mixture. Bake at 350\u00b0 for 40 minutes.Freezes well uncooked. ...
Beat egg yolks slightly.Add to milk in a saucepan.Mix cornstarch, sugar, salt and dry mustard together and stir into egg-milk mixture and mix well.Cook over low heat until thickened, stirring consta ...
Blend sugar, oil, onion, salt and catsup in blender on high for several minutes.Then add 1/3 cup vinegar.Blend again. Stir in celery seed and/or mustard seed. ...
Make jello as directed and chill until partially set.Then whip.Whip the Pet milk.Whip up the preserves.Fold all together and chill. ...
Skin chicken breast, flour and fry in small amount of shortening.Remove from skillet.Make gravy with drippings by adding 3 to 4 tablespoons flour.Mix with drippings, then add about 1 1/2 cups of wat ...