Combine lime zest, lime juice, orange juice concentrate, and vanilla in small bowl; set aside.Cut melon in half.Slice each half into 1-inch wedges; trim away rind.Cut melon into 3/4-inch pieces.Comb ...
Heat a large non-stick frying pan and add the olive oil.Saute the onion and garlic until clear.Add the tomatoes, parsley and oregano.Simmer, covered, until the tomatoes are very tender, about 25 min ...
Mix all ingredients well.Pour over beef or pork and marinate 8 hours or overnight.Grill or broil meat.Leftover marinade should be discarded. ...
Dill Sauce.Place in a small bowl the 1 cup of mayonnaise.Add the 4 Tablespoons finely chopped sliced dill pickles, the 1 Tablespoon dry dill weed, the juice of 1/2 of the lime, and the 1/4 teaspoon ...
Combine all ingredients in a saucepan and simmer, covered, stirring occasionally for 5 to 10 minutes, or until the cranberries have burst and the mixture has thickened. (I put the cloves in a tea di ...
Remove the turkey from the roasting pan and set aside.Place the pan and its drippings over medium-low heat.Stir in the sherry, scraping and deglazing the pan.Add the mushroom pieces, continuing to s ...
Combine all the ingredients in a large bowl.The beer will loose some of its foam but that's OK.Pour the marinade over your choice of meat in a shallow glass dish or heavy resealable plastic bag.Cove ...
Saute onion and celery in small amount of butter.Add to cornbread and white bread which have been crumbled together.Add seasonings and mix thoroughly.Add boiled eggs and turkey broth and stir well.A ...
Stir all the ingredients together in a big saucepan and bring to a boil over medium-high heat.Reduce the heat and simmer until the mixture has reduced by about half, 10-20 minutes.Let cool before se ...
Combine orange juice, and wine into a stainless steel sauce pan.Bring to a boil and boil rapidly for 5 minutes to reduce.Mix in honey and zest and simmer 3-4 minutes.Place figs in pan and gently rol ...