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Double-Triple Hickory Barbecue Sauce

In large saucepan heat butter, add onion and garlic. Saute 5 minutes.Stir in remaining ingredients. Bring to a boil.Reduce heat and simmer uncovered 30 minutes, stirring occasionally.Strain.Store in ...

Coconut Shrimp With Honey Ginger Sauce

1.\twhisk together lime juice, mayonnaise, honey, mustard and ginger for the sauce, cover and chill (can be made up to 6 hours ahead).2.\ttake half of the coconut and place in pie plate.3.\twhisk to ...

Marie'S Coleslaw Lemon Dressing

Mix altogether well in a bowl.Add dressing to coleslaw just before serving. ...

Caramelised Onion And Balsamic Relish

Finely slice the onions. Much easier with a mandolin or food processor.Heat the oil in a large deep frying pan.Add the onions and garlic. Cook, covered, over a low heat for about 30 minutes, until s ...

Mock Tartare Sauce ( Tartar Sauce )

Finely chop the gherkin,onion and garlic and mix with the mayonaise.Increase the amounts as required depending on amount of guests. ...

Barefoot Contessa Garlic Sauce For Meatloaf

Combine the oil and garlic in a small saucepan and bring to a boil.Lower the heat and simmer 10-15 minutes, until lightly browned. Be careful not to burn the garlic or it will be bitter.Remove the g ...

Red Wine Mushroom Pan Sauce

Heat oil over medium-high heat until just smoking.Add mushrooms and cook, stirring occasionally, until beginning to brown and liquid has evaporated, about 5 minutes. Add shallot and cook, stirring o ...

Spatchcocked Crispy Happy Chicken With Rich Orange Sauce

Chicken:Mix salt, pepper, garlic, chili powder, thyme, fennel and cumin.Rub chicken under skin and all over the chicken with all of the spice mixture; cover and marinade in refrigerator for 4-24 hou ...

Balsamic Roasted Garlic

Preheat oven to 350\u00b0.Spread garlic over a small baking sheet.In a small bowl, mix the balsamic vinegar, olive oil, water, and pepper together; spoon half of the vinegar mixture over the garlic; ...

Crusted Honey Mustard Chicken - Weight Watchers

Preheat oven to 425\u00b0F Coat a shallow pan with cooking spray.In a small bowl, combine honey mustard dressing, salt, pepper, dill and scallions; remove 1/3 cup and set aside.Place corn flake crum ...

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