In a bowl beat together egg, cream, orange extract, orange peel, cinnamon, nutmeg and vanilla.In a separate bowl sift together flour, sugar, baking and salt. Cut the butter into the flour until cour ...
cut the leek thinly.Put the leek into a bowl with sauce mixture and mix them well.set aside.Remove all yellow fat from chiken, cut into small pieces, and cover with corn starch.Heat oil in a pan and ...
Mix together tequila, lime juice, orange juice, lime zest, orange zest, chill powered, garlic, ground black pepper, Cayenne Pepper, and 1/2 teaspoon of salt.Butterfly chicken and place in a zip lock ...
Combine all ingredients for the rub in a plastic bag or tightly lidded container. Be sure there are no clumps of brown sugar and that spices are well distributed and combined. Reserve 2 tablespoons ...
Preheat oven to 375\u00b0F. Combine Brussels sprouts, onions and bacon in 13x9-inch baking dish. Add dressing; toss to coat.Bake 40 min., stirring occasionally.Sprinkle with cheese. Bake an addition ...
Day 1: Add corned beef brisket to a kettle or stockpot that is large enough to hold it. Pour in both bottles of porter or stout, the add enough water to cover the beef entirely. Add onions, bay leav ...
Combine all ingredients in a bowl.Cover tightly and chill for 1 hour until flavors have blended.Use as a dressing for green garden salads. ...
For Dressing: Whisk mayo, ketchup, egg, relish and seasonings.To assemble salad: Cut lettuce into 4 wedges, taking out any hard pieces. Place each on a plate and top with dressing, bacon and tomato. ...
In bowl, mix together 1/4 cup olive oil, vinegar, salt, sugar, 1/8 teaspoon oregano, and mustard to make dressing. Set aside.Cut each chicken breast into approximately 5 to 7 strips.Place strips in ...
Brown meat, pour off fat, add onion-garlic.Cook and stir until tender.Add remaining ingredients.Cover and simmer for about 1 hour. ...