1. Lightly coat the inside of a ceramic cranberry mold with nonstick cooking spray.2. In a large saucepan over medium-high heat, combine the cranberries, sugar, orange zest, orange juice, salt and t ...
Heat oil in pan, add onions and garlic, cook, stirring until onions are soft.Add ground beef, cook, stirring until well browned.Add crushed tomatoes, tomato puree, oregano and chili powder, bring to ...
Melt butter in skillet and saute onion, celery, parsley.Pour over bread cubes in a very large mixing bowl.Add all seasonings and toss together well.Pour in broth and beaten eggs, and mix together we ...
In pot, sautee onion and garlic in olive oil until onion is soft.Add rest of ingredients and simmer until thick (about 35 minutes). ...
If you are purchasing the chicken breasts halves, make sure they are partially frozen before slicing them. Place your hand on top of the chicken and carefully draw your knife lengthwise throughout t ...
Preheat the oven to 450 degrees F. Oil a roasting pan and set it aside.Put the onion into the bowl of a mini food processor. Using a vegetable peeler, peel the zest from the lemon in thin strips, be ...
Prepare dressing by heating balsamic vinegar in a small saucepan over medium heat.Add sugar and stir until it caramelises and mixture changes to a darker colour.Take off heat and set aside to cool f ...
Whisk together water, salsa, and seasoning packets.Place roast in crock pot and pour seasoned mixture over roast.Cook on low for 8-10 hours.Shred beef.To make sliders: Cut each roll in half and plac ...
Whisk all ingredients together.Store refrigerated.To use: Paint sauce on ribs or chicken frequently (about every 10 minutes) during cooking or marinate pork roasts overnight before roasting. ...
Mix chicken, cheese, garlic, herbs, salt and pepper. Spread 3 to 4 tablespoons mixture on each noodle; roll up and place, seam sides down, in 13x9-inch baking dish.For sauce, Cook garlic in oil in m ...