Granny M'S Spaghetti Sauce - cooking recipe

Ingredients
    3 tablespoons olive oil
    1 medium onion (chopped)
    2 garlic cloves (minced)
    1 (28 ounce) can plum tomatoes (or equivalent of fresh peeled and seeded)
    1 (5 1/2 ounce) can tomato paste
    1/4 teaspoon oregano (or 1/2 tbsp fresh)
    1/8 teaspoon thyme (or 1/4 tbsp fresh)
    1/8 teaspoon basil (or 1/4 tbsp fresh)
    1/2 cup sweet vermouth
Preparation
    In pot, sautee onion and garlic in olive oil until onion is soft.
    Add rest of ingredients and simmer until thick (about 35 minutes).

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