Chop shallot finely. Brown in hot butter (circa 3 mins). Add creme fraiche and reheat while stirring. Take from heat and add mustard -- don't heat any further as the mustard will quickly lose its ar ...
Preheat oven to 350\u00b0F.Butter a pretty casserole dish 15\"x10\" baking dish or a souffle dish would be perfect.Melt butter in large skillet and add mushrooms, onions, & celery.Saute for 3-5 minu ...
In a medium saucepan, melt butter on medium heat. Be sure not to let it get brown! Shred your Pepperjack cheese while you're waiting for it to melt (if applicable).Once butter is mostly melted, add ...
Blend well.Cover and chill 6-24 hours.Serve with gyros or other tasty sandwich. ...
Whip together balsamic vinegar and honey.Add all ingredients to salad contents and toss gently.Mandarin orange may be replaced with a tangerine, if you wish. ...
Boil the sauce, add cooked hamburgers and simmer.Serve burgers with any condiments you enjoy, they serve with onions, sweet relish and mustard. ...
Preheat oven to 250 degree Fahrenheit.In a large bowl; beat egg whites with salt until foamy.Add mixture of gelatin and sugar gradually, beating until stiff peaks form.Fold in chocolate chips.Drop b ...
Preheat oven to 350 degrees Fahrenheit.Toss stale cubes of bread with the ground beef, chopped onion,celery, poultry seasoning, salt and pepper. Celery and onion can be stir fried first to soften if ...
Stir the chocolate, 1/3 cup whipping cream, and liqueur together in a medium saucepan over low heat until chocolate is melted and the sauce is smooth. ...
Top lettuce with the tomato, onion, cucumber, avocado, bacon, egg, and cheese.Prepare yogurt dressing by combining all ingredients in a blender or food processor and pulsing until smooth.Drizzle dre ...