Dissolve Jell-O and salt in 1 cup boiling water in large bowl. Add 1/2 cup cold water and lemon juice.Chill until slightly thickened.Fold in remaining ingredients.Pour into mold.Chill until firm. ...
Mix together flour, sugar, cocoa, soda and salt.Make a hole in flour mixture and add cold water, mayonnaise and vanilla.Mix it all up and pour into a 9 x 13-inch pan.Bake 30 minutes at 350\u00b0. ...
Mix together all ingredients in small saucepan.Bring to gentle boil for 15 minutes or until sauce thickens.Enjoy over your favorite meats and vegetables. ...
Dissolve jello in boiling water and add lemonade.Refrigerate until jelly-like.Fold in Cool Whip and pour into a six-cup mold. Refrigerate until ready to unmold. ...
Saute the chopped onion in a pan until clear; add butter and 1/2 olive oil first.When simmers, add the dry vermouth.Add shrimp (cleaned and deveined).In a deep serving bowl, add the tomatoes, parsle ...
In a small bowl, combine all ingredients. Mix well. Serve or cover and chill until ready to use. ...
Combine the first 6 ingredients.Add water, sugar, oregano, bay leaf and garlic.Simmer 1 1/2 to 3 hours.Yields 10 servings. ...
Lightly whisk together vinegar, egg white, mustard, herbs, salt and pepper. Slowly add oil, while continuing to beat the dressing. ...
Mix together cake mix, margarine and 1 egg.Put into a greased 13-inch pan.Combine cream cheese, 2 eggs and powdered sugar.Spread this on top of first mixture.Bake for 35 to 40 minutes at 350\u00b0.F ...