Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. hamburger, cooked and drained
1 medium onion, finely chopped
1 green pepper, finely chopped
1 (15 oz.) can tomato sauce
1 (12 oz.) can tomato paste
2 (1 1/2 oz. each) envelopes Italian-style spaghetti sauce with mushrooms mix
3 c. water
1 Tbsp. sugar
1 tsp. crushed oregano
1 bay leaf, crumbled
2 cloves garlic, crushed or garlic powder
Preparation
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Combine the first 6 ingredients.
Add water, sugar, oregano, bay leaf and garlic.
Simmer 1 1/2 to 3 hours.
Yields 10 servings.
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